Saturday, November 11, 2006

l'evolution des cupcakes

chocolate cupcakes, cooled and filled with peanut butter creme.

filled cupcakes smeared with dark chocolate ganache.

cooled, and topped with a dollop of peanut butter creme. ta-da! ready for the ceilidh!


Anonymous said...

Yum! Wish I were able to drop by Casco Bay Books & Cupcakes for a few....

Anonymous said...

These look like the best yet!